Recipe of Quick Egg & Potato Curry with Keema Rice

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, egg & potato curry with keema rice. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Egg & Potato Curry with Keema Rice is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Egg & Potato Curry with Keema Rice is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook egg & potato curry with keema rice using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Egg & Potato Curry with Keema Rice:

1. Take Handful boiled new potatoes
2. Make ready 3 free range eggs softly boiled
3. Take 1 red onion sliced
4. Make ready 1 tsp chilli powder
5. Take 1 tsp turmeric powder (half in the curry half for the rice)
6. Get 1 tsp cumin powder
7. Get Selection of red and green chillis finely chopped
8. Make ready 400 ml coconut milk
9. Prepare Cooked basmati rice
10. Make ready 100 g lamb mince
11. Take 1/2 tsp Garam masala
12. Take 1/2 tsp curry powder
13. Take leaves Coriander

Steps to make Egg & Potato Curry with Keema Rice:

1. Gently fry in a little oil the chilli powder, half the turmeric powder and cumin powder, add a splash of water while doing this. Add your onions and chopped fresh chilli. Gently fry until soft.
2. Add the coconut milk and bring to the boil stirring continuously, add the boiled potatoes and reduce heat. In the meantime brown your lamb mince and discard any oil. Add the rest of your spices and gently cook out. Stir in your cooked rice and gently stir to cover every grain.
3. Finally add your boiled eggs to the curry sauce and present on a place with chopped coriander.

So that’s going to wrap it up with this special food egg & potato curry with keema rice recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!