27/10/2020 05:37

How to Make Favorite Salt and Pepper Wings

by Jeff Chavez

Salt and Pepper Wings
Salt and Pepper Wings

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, salt and pepper wings. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Salt and Pepper Wings is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Salt and Pepper Wings is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have salt and pepper wings using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Salt and Pepper Wings:
  1. Get Sea salt, a good pinch
  2. Take Cracked black pepper, a good pinch
  3. Take as needed Chicken wings
  4. Prepare Drizzle of olive oil
  5. Take Spring onions, finely sliced (optional)
  6. Make ready Parsley, roughly chopped (optional)
Instructions to make Salt and Pepper Wings:
  1. Place the wings in a bowl. Add a good pinch of salt and pepper and drizzle with olive oil to coat. Mix it all together well to combine. Cover with clingfilm and place in the fridge for up to 24 hours.
  2. When ready to cook, heat the oven to 180c.
  3. Line a baking tray with greaseproof paper or baking foil then add the wings (skin side up) with at least 0.5cm space between them for air to circulate around the wings.
  4. Transfer to the oven and bake until the skin is super crispy and golden brown. My wings took about 45 minutes but times will vary depending on oven. Garnish with chopped parsley and spring onions if using.

So that’s going to wrap it up with this exceptional food salt and pepper wings recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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