12/11/2020 09:38

Steps to Make Favorite Pineapple Teriyaki Homemade Beef Jerky

by Leila Garcia

Pineapple Teriyaki Homemade Beef Jerky
Pineapple Teriyaki Homemade Beef Jerky

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, pineapple teriyaki homemade beef jerky. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Pineapple Teriyaki Homemade Beef Jerky is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Pineapple Teriyaki Homemade Beef Jerky is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have pineapple teriyaki homemade beef jerky using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pineapple Teriyaki Homemade Beef Jerky:
  1. Get 6 lbs beef roast
  2. Prepare 1 can pineapple juice
  3. Make ready 24 oz. Worcestershire sauce
  4. Take 24 oz. Soy sauce
  5. Get 5 oz. Teriyaki sauce
  6. Get 1/2 cup Brown sugar
  7. Prepare Black Pepper
Instructions to make Pineapple Teriyaki Homemade Beef Jerky:
  1. Freeze roast for 30 mins prior to cut time. When ready, Combine ingredients (all except black pepper) in large mixing bowl. Slice meat to quarter inch thick slices. Marinate for 24hrs.
  2. Place meat strips on racks in dehydrator and sprinkle black pepper on tops to desired taste.
  3. Leave in dehydrator for 10-12 hrs. Or until desired level of tenderness is achieved.
  4. Once the meat is ready, place in ziplock baggies or for longer keep place in Mason jars and in the fridge. You can even freeze it! Enjoy!

So that is going to wrap it up with this exceptional food pineapple teriyaki homemade beef jerky recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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