Recipe of Quick Japanese Paella

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, japanese paella. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Japanese Paella is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Japanese Paella is something that I have loved my entire life.

But this recipe is the ingredients and procedures that I thought of myself. Welcome to the Chef Saito Channel! How to celebrate with Spanish style paella. Horror stories Creepy Japanese Song - You can spend sub Spanish.

To get started with this recipe, we have to prepare a few components. You can have japanese paella using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Japanese Paella:

1. Get 540 ml rice (uncooked)
2. Take 10 Chicken wings
3. Prepare salt and pepper
4. Make ready 200 g Mushrooms (Shimeji, Eringi, Maitake….)
5. Get 1 Clove Garlic
6. Get 1/2 Onion
7. Prepare 30 g butter (or 2tbsp olive oil)
8. Make ready 2 Chicken stock cube (consome cubes)
9. Get 700 ml water
10. Prepare 1.5 tbsp soy sauce

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Steps to make Japanese Paella:

1. Slice garlic and onions. Flavor the chicken with salt and pepper.
2. Prepare a paella pan (or a large pan). Heat the pan and cook the chicken. Set aside once cooked.
3. Prepare a paella pan (or a large pan). Heat the pan and cook the chicken. Set aside once cooked.
4. Add water, chicken stock cube, and shoyu. Bring to boil. Add the rice and chicken from step 2.
5. Cover with a lid and cook on low heat. After 15-20 minutes, turn of the heat and steam for 10minutes.
6. Taste the rice and steam a little more if it's still hard. Serve with the pan!

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So that is going to wrap this up for this exceptional food japanese paella recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!