How to Make Speedy Berry Crumble Bars

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, berry crumble bars. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Berry Crumble Bars is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Berry Crumble Bars is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook berry crumble bars using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Berry Crumble Bars:

1. Get 1/2 lb. unsalted butter (2 sticks)
2. Take 3/4 cup sugar
3. Get 1 tbsp. vanilla extract
4. Make ready 2 1/3 cup all purpose flour
5. Make ready 1/2 tsp. salt
6. Get 10-12 oz. jar of jam
7. Take 2/3 cup granola (without fruit) I use Bare Naked vanilla in the bag

Steps to make Berry Crumble Bars:

1. Pre-heat oven to 350 degrees. Mix softened butter, sugar and vanilla. Beat for 2 minutes. Sift flour and salt and add to mixture. Press 2/3 of dough on bottom of a 9 inch baking dish. I use a rectangle one, but you can use any shape. Spread jam on top, leaving 1/4 inch border around. Mix granola and the rest of the dough until it looks crumbled. Evenly distrubute this mixture on top of the jam. It is much easier to crumble it with your hands than with a spoon over the top. Bake for 45 minutes… Give or take 10 minutes depending on your oven Enjoy !!! :)
2. You can use any kind of jam. My favorite is blackberry in this recipe, but the sky is the limit. Any kind will be fine :)

So that is going to wrap it up with this special food berry crumble bars recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!