Step-by-Step Guide to Make Quick Shakshuka Sorta brunch/lunch for 1

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, shakshuka sorta brunch/lunch for 1. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Shakshuka Sorta brunch/lunch for 1 is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Shakshuka Sorta brunch/lunch for 1 is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook shakshuka sorta brunch/lunch for 1 using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Shakshuka Sorta brunch/lunch for 1:

1. Prepare 2 eggs scramble, poached or fried
2. Get a few slices of courgette
3. Take a few slices yellow pepper
4. Take 1/4 red onion
5. Take 2 spring onions
6. Get handful cherry toms
7. Make ready sprinkle cumin
8. Make ready sprinkle ground coriander
9. Make ready sprinkle of paprika
10. Get 1 garlic clove
11. Make ready salt and pepper
12. Make ready fresh coriander
13. Take sesame or rapeseed oil to cook

Steps to make Shakshuka Sorta brunch/lunch for 1:

1. In a large pan on a high heat a few drops of sesame or rapeseed oil, once hot add the red onion and allow to cook for 3 -4 minutes
2. To the pan add the courgette, yellow pepper, garlic and spices, turn down the heat and allow to cook for another 2mins
3. Add the chery toms and cook for another 4 minutes. turn the hob onto low and scramble your eggs.
4. Once your eggs are reday plate up and add your veggies to the plate, season and sprinkl with fresh coriander

So that’s going to wrap this up with this exceptional food shakshuka sorta brunch/lunch for 1 recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!