Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, dadar telur bebek (duck egg omelette). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Dadar Telur Bebek (Duck Egg Omelette) is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Dadar Telur Bebek (Duck Egg Omelette) is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have dadar telur bebek (duck egg omelette) using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Dadar Telur Bebek (Duck Egg Omelette):
- Make ready 3 large duck eegs
- Take 1 teaspoon salt
- Make ready 10 bird eye chillies (deepen on your spicy level) finely chopped
- Prepare 3 shallot, sliced
- Prepare 1 spring onions, finely chopped
- Take 1 Chinese parsley, chopped
- Take Oil for frying omelette
Instructions to make Dadar Telur Bebek (Duck Egg Omelette):
- Beat eegs with salt and chillies and shallots. Add spring onions and Chinese parsley, and mix well.
- Heat oil, pour in the eeg mixture and cook in a covered pan for about 2-3 minute. Turn the omelette over carefully and fry until thoroughly cooked. Cut into serving pieces.
- Enjoy with warm rice or any dish you like.
So that’s going to wrap it up with this exceptional food dadar telur bebek (duck egg omelette) recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
