Steps to Make Quick Spinach And Carrot In Shrimp Broth

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, spinach and carrot in shrimp broth. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Spinach And Carrot In Shrimp Broth is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Spinach And Carrot In Shrimp Broth is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook spinach and carrot in shrimp broth using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spinach And Carrot In Shrimp Broth:

1. Make ready Spinach and Carrot
2. Make ready 1 small thinly slice carrot
3. Take 4 cup spinach
4. Take shrimp /prawn broth or any broth
5. Prepare 15 prawn head and tail
6. Get 3 cup water
7. Make ready 1/2 tbsp fish sauce

Steps to make Spinach And Carrot In Shrimp Broth:

1. SHRIMP / PRAWN BROTH
2. in little oil fry the prawn and tail then add water and bring it to a boil then simmwr for 20 minutes
3. sieve broth and discard shrimp head and tail
4. SPINACH AND CARROT
5. bring broth to a boil add sessoning and spinash and carrot for one minute then off heat and serve

So that is going to wrap this up for this exceptional food spinach and carrot in shrimp broth recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!