16/12/2020 23:42

Step-by-Step Guide to Make Perfect Crispy Spicy Battered Fish

by Bill Burns

Crispy Spicy Battered Fish
Crispy Spicy Battered Fish

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, crispy spicy battered fish. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Crispy Spicy Battered Fish is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Crispy Spicy Battered Fish is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have crispy spicy battered fish using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Crispy Spicy Battered Fish:
  1. Take 2 fillets Haddock (or fish of your choice)
  2. Prepare 1 tsp cumin powder
  3. Take Salt and pepper
  4. Take 1/2 tsp smoked paprika
  5. Get 1/2 tsp red chilli powder
  6. Get For the batter :
  7. Make ready 1 cup self raising flour
  8. Prepare 2 Tbs cornflour (adding cornflour for a more crispy batter)
  9. Take 1 tsp turmeric powder
  10. Make ready Salt to season
  11. Prepare 250 mls Cold soda water or cold beer - approximately
  12. Take Oil for deep frying
Instructions to make Crispy Spicy Battered Fish:
  1. Prepare the fish by marinating them in the spices. Cover and leave aside while you prepare the batter.
  2. In a mixing bowl add the dry batter ingredients. Add salt and whisk together.
  3. Make a well in the middle start by adding the liquid. Using a hand whisk or a fork mix to form a thick batter.
  4. Leave the batter to rest for 5 minutes while you get your oil warming up for frying.
  5. Once the oil is hot enough, you can start frying. The oil has to be quite hot at 190 C.
  6. Before you do that I suggest you prepare a plate with kitchen paper ready to receive the fried fish.
  7. Dip the marinated fish pieces one at a time, into batter to evenly coat and deep-fry for 3-4 minutes or until crisp and golden.
  8. Transfer to a plate with paper towel. Repeat with remaining fish pieces, if frying lots of fish I recommend reheating the oil between batches.
  9. Enjoy either with chucky chips, potato wedges or salad. And if like me dip in some chilli sauce.

So that is going to wrap it up with this special food crispy spicy battered fish recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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