Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, rump steak with diane sauce. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Rump Steak with Diane Sauce is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Rump Steak with Diane Sauce is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook rump steak with diane sauce using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Rump Steak with Diane Sauce:
- Make ready I chopped onion
- Prepare Spray oil
- Take 2 rump steaks
- Prepare Steak Spice
- Make ready Worcestershire Sauce
- Prepare Olive margarine or butter
Steps to make Rump Steak with Diane Sauce:
- Fry the onions in a little spray oil.
- Cover the chopping board with cling film. Tenderise the steaks. I have a spike tenderiser. Spray each side of the steak with oil.
- Have quite a hight heat for the frying pan. Make a space in the pan by moving onions to the edge. Place steaks in pan hopefully it sizzles when you put them in. Sprinkle with steak spice. How you like your steak is personal so turn when ready. Sprinkle with Worcestershire sauce. I use quite a lot. We like cooked through. Add butter and baste steaks. Take out and rest for 5-10mins on warm plates.
- We had fryed mushrooms, egg and criss-cross chips.
So that’s going to wrap it up for this exceptional food rump steak with diane sauce recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
