Recipe of Quick Spinach and split peas with egg(tareh esfenaj)تره اسفناج

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, spinach and split peas with egg(tareh esfenaj)تره اسفناج. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Spinach and split peas with egg(tareh esfenaj)تره اسفناج is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Spinach and split peas with egg(tareh esfenaj)تره اسفناج is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook spinach and split peas with egg(tareh esfenaj)تره اسفناج using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spinach and split peas with egg(tareh esfenaj)تره اسفناج:

1. Get 500 g spinach leaves, chopped
2. Take 1 large onion, chppeed
3. Make ready 2 cloves garlic, finely chopped
4. Get 4 eggs
5. Take Half teaspoon turmeric powder
6. Prepare Half teaspoon cumin powder
7. Get One-third cup split peas
8. Prepare Canola oil
9. Make ready Salt
10. Take Black pepper

Instructions to make Spinach and split peas with egg(tareh esfenaj)تره اسفناج:

1. Cook the split peas in water in seprate pot until soft. Drain.Fry the onions in canola oil in frying pan until golden brown. Add garlic and turmeric and cumin and saute few more seconds.
2. Add spinach to frying pan which has fried onion along half cup of water and salt. Cover the pan until spinach leaves whilted.
3. Add cooked split peas with black pepper. Make four hole in the spinach pan. Crack the eggs. Cover the pan half covered until eggs cooked through.
4. Serve tareh esfenaj with naan bread and cherry tomatos, olives, lemon wedges and plain yogurt for easy dinner.

So that is going to wrap it up with this exceptional food spinach and split peas with egg(tareh esfenaj)تره اسفناج recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!