16/01/2021 14:20

Recipe of Speedy Peppercorn Steak

by Fannie McCarthy

Peppercorn Steak
Peppercorn Steak

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, peppercorn steak. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Peppercorn Steak is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Peppercorn Steak is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have peppercorn steak using 26 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Peppercorn Steak:
  1. Get Peppercorn steak
  2. Prepare 4 steak slices
  3. Get 2 tbs vinegar
  4. Make ready 2 garlic cloves (minced)
  5. Take 1/2 onion, finely chopped
  6. Prepare 2 tbs cornflour
  7. Get 4 tbs water
  8. Make ready Salt
  9. Get Pepper corn or black pepper
  10. Get 150 ml Double cream
  11. Prepare Beef stock
  12. Make ready 20 g butter
  13. Make ready 2 tbs sunflower oil
  14. Make ready Basmati (Khalta Rice)
  15. Prepare 1 cup basmati rice
  16. Get 1 tbs granulated sugar
  17. Take Salt
  18. Take Pepper
  19. Prepare 1 teaspoon cinnamon or one cinnamon stick
  20. Prepare 1 cardamom pod
  21. Get 1 bay leave
  22. Take 2 cloves
  23. Take 1 and 1/4 cup of water
  24. Make ready Fried nuts
  25. Make ready 10 g butter
  26. Make ready 2 tbs sunflower oil
Instructions to make Peppercorn Steak:
  1. Sprinkle salt, pepper and vinegar on both sides of the steakes
  2. Heat the oil in a large pan on high heat then put the the steakes untill brown. Add little water to cook and cover untill well-done.
  3. Remove steaks from the pan. Add butter, garlic, pepper corn and chopped onions untill brown.
  4. Add the beef stock. Stir well and bring to boil then add the cream.Add some salt if needed.
  5. Put the steaks in the plates and pour over the sauce. It can be served with rice or mashed potatoes.
  6. For the rice, caramelise one tbs of sugar in a pot (for every cup of rice one tbs of sugar). Then add water, cinnamon, cardamom,bay leave and a little bit of molasis if available. Bring to boil,then add the rice. Cover the pot and simmer for 15-20 min. Then remove from heat and serve with fried nuts.

So that’s going to wrap it up for this exceptional food peppercorn steak recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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