Simple Way to Make Homemade Open Cheese Steak Sandwich

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, open cheese steak sandwich. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Open Cheese Steak Sandwich is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Open Cheese Steak Sandwich is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have open cheese steak sandwich using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Open Cheese Steak Sandwich:

1. Take 1 gluten free baguette or sub roll
2. Take 1 tbsp olive oil
3. Make ready 1 onion sliced
4. Take 1 pepper sliced
5. Make ready 1 garlic clove minced
6. Prepare 1 tsp brown sugar
7. Get 1 tsp apple cider vinegar
8. Make ready 250 g beef strips
9. Make ready 2 tbsps dairy free cheese grated

Instructions to make Open Cheese Steak Sandwich:

1. Add the olive oil, onion, pepper, garlic, brown sugar and apple cider vinegar in a shallow pan over a medium heat - Sauté for 5 minutes - Add in the beef steak strips and saute for 4 minutes - Set aside
2. Cut the roll in half lengthways and place outside downwards on a baking sheet - Top with the steak mix and dairy free cheese - Heat under a low grill until the cheese has melted - Serve with salad and fries

So that’s going to wrap it up with this special food open cheese steak sandwich recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!