Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, steak and kidney stew. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Steak and Kidney Stew is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Steak and Kidney Stew is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have steak and kidney stew using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Steak and Kidney Stew:
- Take 2 pieces porterhouse steak
- Prepare 300 g beef kidneys
- Take 2 tblsp flour
- Get 2 onions chopped
- Get 1 cup chicken stock
- Get 400 g mushrooms chopped
Steps to make Steak and Kidney Stew:
- Preheat oven to 230 degrees. Chop steak and kidneys into small pieces. Dust beef and steak with flour and in small batches sauté and remove from pan.
- The brown bits are best. Add onions lower the heat and fry onions. Add splash of stock to help losen the brown bits and simmer.
- Add mushrooms and return the steak and kidney. Add the rest of the stock and stir cover the pot and place it in the the oven
So that’s going to wrap this up with this exceptional food steak and kidney stew recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
