25/10/2020 09:07

Steps to Prepare Award-winning Flank Steak

by Elmer McCoy

Flank Steak
Flank Steak

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, flank steak. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Flank Steak is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Flank Steak is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook flank steak using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Flank Steak:
  1. Take 500 gms flank steak
  2. Take 2 cloves garlic
  3. Prepare juice of 1 lime
  4. Prepare 1/2 cup cilantro leaves and stem
  5. Make ready 1 green chille chopped
  6. Prepare 1 small onion chopped
  7. Make ready 1/4 tsp honey
  8. Make ready 1/4 cup oil
  9. Prepare to taste salt and pepper
Steps to make Flank Steak:
  1. In a food processor, puree garlic, lime juice, onion, chili, cilantro oil and honey. Marinate steak in half the puree, preferably overnight in the refrigerator. save the remain puree for later
  2. Remove meat 1/2 hr prior to prep time, season with salt and pepper, Place a grill pan on high heat, once hot, place steak and cook to preferred doneness, i usually cook it 4 minutes on each side as i prefer it medium rare. Once prepared, pour remaining puree, let it sit for 10 minutes before serving.

So that is going to wrap it up for this special food flank steak recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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