Easiest Way to Make Ultimate Steak Burger with Salsa Topping. 😍😃

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, steak burger with salsa topping. 😍😃. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Steak Burger with Salsa Topping. 😍😃 is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Steak Burger with Salsa Topping. 😍😃 is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook steak burger with salsa topping. 😍😃 using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Steak Burger with Salsa Topping. 😍😃:

1. Take 1 Aberdeen Angus frying steak
2. Prepare 1 tsp Butter
3. Get 1/4 Tsp Garlic
4. Get 2 cherry tomatoes cut in half
5. Get 1 small handful Wild rocket lettuce
6. Make ready 2 Tsp red onion
7. Prepare 3 slices cucumber cut in half
8. Get 1 Slice Monterey Jack Cheese
9. Get 1 tbls Salsa mix
10. Get 1 Cooked Corn on the Cob

Steps to make Steak Burger with Salsa Topping. 😍😃:

1. Ingredients. Cook your oven chips as the steak cooks really Quick. Or just have a side salad
2. Melt the butter and add the garlic granuals, then add the steak 2 minutes on both sides.
3. Grill the insides of the Brioche bun and add the cooked corn on the cob to the grill just to warm. When the steak is cooked add the steak to the bun and add the salad. Cheese, Rocket lettuce,
4. Tomatoes, cucumber and red onion to the top half and the Salsa. Add the top.
5. Serve with Chips and a corn on the cob.

So that is going to wrap it up for this exceptional food steak burger with salsa topping. 😍😃 recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!