by Victoria Clarke
Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, steak with brocolli mash and parsnip/carrot fries. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
This Beef Stew recipe is as good as it gets. If you'r a regular on my channel, you know by now you can full take me by my word. Coarse mash the vegetables, add the nutmeg, pepper & butter, mix well. Serve the steak with the mash and beans on the side and the red wine gravy poured over the top.
Steak with brocolli mash and parsnip/carrot fries is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Steak with brocolli mash and parsnip/carrot fries is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook steak with brocolli mash and parsnip/carrot fries using 5 ingredients and 5 steps. Here is how you can achieve that.
Place the potatoes and parsnips in a large pot. Cover with cold water and bring to a boil. I also broiled the steaks rather then frying - just a tad bit of steak seasoning. Made a great, simple dinner after a long day at work!
I also broiled the steaks rather then frying - just a tad bit of steak seasoning. Made a great, simple dinner after a long day at work! In the meantime, in a pot of salted boiling water, cook the broccoli until tender. In a food processor, purée half of the vegetables with the butter. Add the remaining vegetables and pulse until coarsely chopped.
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