Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, instant chocolate mousse. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Instant Chocolate Mousse is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Instant Chocolate Mousse is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have instant chocolate mousse using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Instant Chocolate Mousse:
- Take Whipped Cream
- Make ready Caster Sugar
- Make ready Dark Chocolate
- Prepare Rum
- Take *Note: The amount of each ingredient is up to your preference. An example ratio of Whipped Cream and Chocolate is 2 : 1
Instructions to make Instant Chocolate Mousse:
- Add some Caster Sugar to the leftover whipped Cream to suit your taste. Mix well.
- Place some Dark Chocolate in a heat-proof bowl, microwave until melt. Add a small amount of Rum and mix until smooth. *Note: The amount of Chocolate depends on the amount of Cream. Less Chocolate makes softer mousse and more Chocolate makes harder mousse.
- Add the whipped Cream to the chocolate and mix well. Chill in the fridge.
So that’s going to wrap this up for this exceptional food instant chocolate mousse recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
