Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, espresso granita & vanilla ice cream. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Espresso Granita & Vanilla Ice Cream is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Espresso Granita & Vanilla Ice Cream is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have espresso granita & vanilla ice cream using 3 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Espresso Granita & Vanilla Ice Cream:
- Take 1 cup Espresso OR 2 tablespoons Instant Coffee Granules & 1 cup Water
- Take 1-2 tablespoons Liquor OR Liqueur *e.g. Kahlúa, Brandy, Rum, Frangelico, Sambuca, etc
- Get Vanilla Ice Cream
Steps to make Espresso Granita & Vanilla Ice Cream:
- Make Espresso OR strong Coffee, add Liquor (OR Liqueur) and pour into a container. Set aside to cool completely, then place in freezer. Before it gets completely frozen, stir & scrape the mixture a few times.
- When you eat it, place some Granita on Vanilla Ice Cream, you may wish to pour some extra Liquor (OR Liqueur).
So that’s going to wrap this up for this special food espresso granita & vanilla ice cream recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
