31/07/2020 19:38

Step-by-Step Guide to Prepare Jamie Oliver My Gorgeous Braising Steak and onion in Gravy

by Landon Howell

My Gorgeous Braising Steak and onion in Gravy
My Gorgeous Braising Steak and onion in Gravy

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, my gorgeous braising steak and onion in gravy. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

My Gorgeous Braising Steak and onion in Gravy is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. My Gorgeous Braising Steak and onion in Gravy is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook my gorgeous braising steak and onion in gravy using 11 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make My Gorgeous Braising Steak and onion in Gravy:
  1. Get 4 big pieces of Braising Steak
  2. Make ready 1 medium sized Onion
  3. Prepare 1/2 Tsp Black cracked Pepper
  4. Get 1/2 tsp Sea salt
  5. Prepare 2 litre Boiling water 3 tbls Worcestershire sauce
  6. Prepare 3 large Tomatoes chopped
  7. Make ready 4 Beef Stock Cubes
  8. Take 2 Tsp Cornflour mixed in 4 tsps cold water
  9. Prepare 1 + 1/2 Cup frozen peas or Can of Peas
  10. Make ready 3 Carrots chopped
  11. Prepare Potatoes enough for 4 people boiled and mashed in butter + cream
Instructions to make My Gorgeous Braising Steak and onion in Gravy:
  1. Cut the Braising steak across the grain into long big pieces and fry both sides for about 30 seconds each side
  2. Then add them to the boiling water in the ovenproof dish add the tomatoes and beef stock cubes and stir to mix
  3. Also the onions cut into long pieces, then fry for 1 minute Then pepper and salt.ml and add to the steak
  4. Next the Worcestershire Sauce.
  5. Cover and Add this to an oven dish and cook high 190 for 10 minutes then lower heat to 150C for 2 Hours
  6. When the time is up take the dish out the oven and stir in the corn flour and it will go thick if not enough add another TSP cornflour in a little cold water and add that to make it thicker.
  7. Thick gravy
  8. Add it back to the oven until your veg and mashed potatoes are cooked and ready.
  9. Boil Carrots
  10. Also boil the peas. Iam using sweet peas
  11. Plate the mash and veg then add the Steak and gravy and pour a little gravy over the mash and enjoy.

So that is going to wrap this up with this exceptional food my gorgeous braising steak and onion in gravy recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


© Copyright 2021 The British Dinner. All Rights Reserved.