Simple Way to Make Ultimate Chocolate mousse

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chocolate mousse. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chocolate mousse is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Chocolate mousse is something which I’ve loved my whole life.

Chocolate Mousse may well be the ultimate chocolate fix! Rich and creamy, yet light and fluffy, one pot is satisfying but always leaves me wanting more……. This is a classic chocolate mousse made. Chocolate Mousse - an elegant, smooth, airy and chocolaty dessert.

To get started with this recipe, we must first prepare a few components. You can have chocolate mousse using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chocolate mousse:

1. Take 1 Bitter Chocolate Bar
2. Get 350 Gms Fresh Cream
3. Prepare 4 Tbsp Powdered Sugar
4. Make ready 4-5 Drops Vanilla Essence (Optional)
5. Take as required Chocolate Flakes for Garnishing
6. Get as required Cadbury's Gems for Garnishing

Chocolate mousse is easily achievable right in your own kitchen, and anyone can make it, but you Pull this chocolate mousse recipe together with four simple ingredients: eggs, cream, sugar, and. Chocolate mousse is the decidedly decadent, old-school dessert you've been overlooking for far This chocolate mousse is the fastest, fanciest dessert I know, and the results are so creamy, rich. I first came across a version of this voluptuously soft, rich chocolate mousse at one of my favourite places to eat in London. Then - as these things tend to happen - I started finding it everywhere.

Instructions to make Chocolate mousse:

2. Take Amul 99% Cocoa Chocolate in a double boiler and melt it
3. Take fresh cream in a container. Place this over container filled with ice. Blend it with the hand blender till you get stiff peaks.
4. Add sugar, melted chocolate and Milk Powder (Optional), Vanilla Essence (Optional) and Chocolate Flakes to it. Fold the cream with soft hands.
5. Mix properly and let it set in fridge for 1 hour. Garnish and Serve chilled.
6. Enjoy yummy mousse

I first came across a version of this voluptuously soft, rich chocolate mousse at one of my favourite places to eat in London. Then - as these things tend to happen - I started finding it everywhere. Chocolate Mousse. featured in Garlic Shrimp Alfredo Dinner For Two. Chocolate Mousse is a sophisticated ultra smooth and creamy dessert that is perfect for serving at a dinner party. This chocolate dessert is sure to get rave reviews.

So that’s going to wrap this up for this exceptional food chocolate mousse recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!