Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, steak and chips (sweet potato version!). One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Steak and chips (sweet potato version!) is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Steak and chips (sweet potato version!) is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have steak and chips (sweet potato version!) using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Steak and chips (sweet potato version!):
- Take 2 steaks
- Prepare 1 packet mushrooms
- Make ready 2 medium sweet potatoes
- Get 2 tbsp butter
- Make ready Dash rosemary
- Take 1 tbsp paprika
- Prepare 1 tbsp flour
- Prepare 2 tbsp oil
Instructions to make Steak and chips (sweet potato version!):
- Scrub your potatoes and chop into fries. The chunky the fries the longer the cooking time.
- Preheat the oil and then add the fries, paprika and flour. Toss together and put in the oven on approx 200 for 40-45 minutes.
- Heat half the butter with the rosemary. When hot add the steaks. Cooking time depends on thickness and personal preference.
- Chop mushrooms and cook gently in remaining butter.
- Flip steaks, spoon the butter over the top and continue to cook unless done to your liking.
- Serve immediately and enjoy!
So that is going to wrap it up for this exceptional food steak and chips (sweet potato version!) recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
