05/09/2020 16:40

Simple Way to Prepare Perfect Eggless Chocolate Mousse

by Noah Zimmerman

Eggless Chocolate Mousse
Eggless Chocolate Mousse

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, eggless chocolate mousse. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Eggless Chocolate Mousse is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Eggless Chocolate Mousse is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have eggless chocolate mousse using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Eggless Chocolate Mousse:
  1. Take 500 g Dark chocolate
  2. Take 2 cup Milk
  3. Take 8 tbsp sugar
  4. Prepare 1 cup Heavy cream
  5. Take 1 tsp Vanilla essence
Instructions to make Eggless Chocolate Mousse:
  1. In a large bowl take dark chocolate and milk and melt them in microwave.
  2. After the mixture melts add 8 tbsp of sugar and mix well.
  3. Keep the mixture aside. Let it come to the room temperature.
  4. Take a mixing bowl with a cup of heavy cream and add the dark chocolate mixture. Fold them using spatula and add few drops of vanilla essence and combine well.
  5. Now take a serving glass and layer your mousse as per your choice. I have made three layers. First layered with whipped cream then mousse and again with whipped cream.
  6. Garnish with some chocolate layer and with some grated chocolate.
  7. Refrigerate for 2 hrs minimum… Enjoy 😋.

So that is going to wrap it up for this exceptional food eggless chocolate mousse recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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