01/10/2020 04:02

Step-by-Step Guide to Make Gordon Ramsay Vegetable soup

by Marguerite Cole

Vegetable soup
Vegetable soup

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, vegetable soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Vegetable soup is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Vegetable soup is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have vegetable soup using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vegetable soup:
  1. Prepare 100 g alphabet pasta
  2. Prepare 300 g peas
  3. Get 4 bigger carrots
  4. Prepare 1/2 leek
  5. Make ready Salt
  6. Get Pepper
  7. Make ready Marjoram
  8. Get 1,5-2,5 l water
Steps to make Vegetable soup:
  1. Prepare ingredients. You can use any vegetable of your preferences.
  2. Peel and chop vegetables, put them into a bigger pot. Add 1,5 l water, salt, pepper and marjoram (optional bouilon cube). Bring to boil and cook until soft.
  3. In a separate pot, pour 0,75 l water and bring to boil. Add salt and alphabet pasta and cook 5-8 minutes. Remove pasta from the water and rinse it with cold water to stop cooking. (You can also cook pasta in a broth and then pour the broth into the soup.)
  4. Serve soup with pasta. Enjoy your meal 😋

So that is going to wrap it up with this special food vegetable soup recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


© Copyright 2021 The British Dinner. All Rights Reserved.