Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, minestrone soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Minestrone Soup is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Minestrone Soup is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have minestrone soup using 18 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Minestrone Soup:
Prepare 2 Tbsp olive oil
Make ready 1 small onion chopped
Take 3 cloves garlic minced
Prepare 2 carrots peeled and diced
Take 1 medium potato peeled and diced
Take 1 medium zucchini diced
Make ready 1/2 cup fresh or frozen green pease
Get 1/4 cup frozen or fresh sweet corn
Prepare 1 cup white beans boiled and drained or use can
Make ready 2 (14 ounce) cans diced tomatoes or fresh tomatoes
Make ready 6 cups vegetable broth
Take 1 cup pasta
Make ready 1 tsp dried basil
Make ready 1/2 tsp dried oregano
Take 1/2 tsp dried thyme
Take to taste Salt and black pepper
Take 1/4 cup fresh coriander chopped
Make ready 1 bay leaf
Steps to make Minestrone Soup:
Heat olive oil in a large pot. Add onion, garlic, carrot, and Cook for about 5 minutes, or until lightly browned. Add in zucchini, potato, and diced tomatoes. Stir in vegetable broth, then add pease, sweet corn, pasta, basil, oregano, bay leaf, coriander and thyme. Simmer until vegetables and macaroni are tender, about 35 minutes.
Season soup with salt and pepper and serve warm with bread.
So that’s going to wrap it up for this special food minestrone soup recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!