Recipe of Award-winning French Caramelised Onion Soup

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, french caramelised onion soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

French Caramelised Onion Soup is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. French Caramelised Onion Soup is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook french caramelised onion soup using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make French Caramelised Onion Soup:

1. Get 50 grams butter
2. Make ready 4 white onions thinly sliced
3. Make ready 1 tsp garlic paste
4. Take 100 ml non alcoholic white wine (or alcoholic white wine)
5. Get 1 litre good quality beef stock
6. Make ready Small french baguette
7. Make ready 1 garlic clove to rub on croutons
8. Take 100 grams grated gruyere cheese
9. Take Salt and pepper
10. Make ready Chopped parsley

Steps to make French Caramelised Onion Soup:

1. Melt the butter in a wide saucepan (this gives to onions space to caramelise beautifully) and gently fry the onions and garlic paste over a very low heat for as long as time allows….to get the best flavour out of this dish, never rush it and just be patient.
2. Add your white wine to loosen your caramelised onions, bring to the boil and add your beef stock. Simmer gently. Make your croutons by slicing the baguette into thick portions, toast the bread both sides and rub with a clove of slightly crushed garlic. Under the hot grill melt your cheese, I like mine just on the point of melting, but it’s down to your preference.
3. Taste your soup for seasoning, add salt & pepper to your liking. Ladle the soup into bowls, place your croutons on top and scatter with fresh chopped parsley.

So that is going to wrap this up for this special food french caramelised onion soup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!