23/11/2020 14:58

Simple Way to Make Favorite Cauliflower and Cannellini bean Garlic Soup

by Gavin George

Cauliflower and Cannellini bean Garlic Soup
Cauliflower and Cannellini bean Garlic Soup

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, cauliflower and cannellini bean garlic soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cauliflower and Cannellini bean Garlic Soup is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Cauliflower and Cannellini bean Garlic Soup is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook cauliflower and cannellini bean garlic soup using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cauliflower and Cannellini bean Garlic Soup:
  1. Prepare 200 g boiled cannellini beans (or 1 can)
  2. Make ready 1 cauliflower
  3. Take 4 garlic cloves
  4. Get 3 eggs
  5. Take 50 ml olive oil
  6. Prepare 4 slices baguette (optional)
  7. Make ready 1 l water used to boil the beans (or just water)
  8. Prepare 1 tsp paprika powder
  9. Prepare 1-2 tsp vegetable stock powder (or a cube)
  10. Prepare 0.5 tsp cayenne pepper (or chili powder, optional)
  11. Prepare grated parmesan cheese
Steps to make Cauliflower and Cannellini bean Garlic Soup:
  1. Cut the cauliflower roughly in to 1- 1.5cm cube
  2. Heat the olive oil in a sauce pan and saute the garlic and cauliflower in low heat. Once you get the good garlic aroma, add the baguette slices and fry both sides.
  3. Add water, paprika powder, soup stock, cayenne pepper and beans. Cook for 15 minutes then add the eggs. You can either drop in the whole egg or beat and pour them in evenly. Put the lid on and cook briefly(do not to over cook the eggs!). Salt & Pepper to your taste and sprinkle with parmesan cheese.

So that’s going to wrap it up for this special food cauliflower and cannellini bean garlic soup recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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