12/10/2020 08:11

Steps to Make Speedy Rashta - Lentil soup with homemade noodles

by Glenn Copeland

Rashta - Lentil soup with homemade noodles
Rashta - Lentil soup with homemade noodles

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, rashta - lentil soup with homemade noodles. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Rashta - Lentil soup with homemade noodles is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Rashta - Lentil soup with homemade noodles is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have rashta - lentil soup with homemade noodles using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Rashta - Lentil soup with homemade noodles:
  1. Take For the dough
  2. Make ready 1 cup flour
  3. Make ready Water
  4. Get Salt
  5. Prepare For the soup
  6. Make ready 1 cup green lentil
  7. Make ready 1 medium onion, finely chopped
  8. Take Handful coriander, chopped
  9. Make ready 4 garlic cloves, crushed
  10. Get 1 teaspoon cumin
  11. Take Salt
  12. Get Olive oil
Instructions to make Rashta - Lentil soup with homemade noodles:
  1. Fill pot with halfway. Wash the lentil and boil it for ~45 minutes (I used the same glass to measure the lentil and the flour)
  2. Fry the onion until soft and add it to the lentil with the cumin
  3. Mix the dough ingredients.
  4. Roll the dough and cut it into strips (like tagliatelle)
  5. Fry the garlic with the coriander in olive oil
  6. After ~40 minutes of boiling the lentil (make sure that the lentil in cooked) add the the dough strips and the fried garlic and coriander. Turn the hob to a low - medium temperature.
  7. Leave the mixture to simmer for a few minutes. Add water if necessary. It shouldn’t be too watery. You can also add a handful of fresh chopped coriander when you turn the heat off
  8. Serve in a bowl and enjoy the flavors!

So that is going to wrap it up for this special food rashta - lentil soup with homemade noodles recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


© Copyright 2021 The British Dinner. All Rights Reserved.