Steps to Make Speedy Red kidney bean soup with smoked ham

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, red kidney bean soup with smoked ham. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Slow Cooker Smoky Ham and White Bean Soup Yummly. Please subscribe for more simple and interesting recipes, weight loss tips and diet plans. Red kidney bean or Rajma soup is. Ham and navy bean soup used to be our traditional post-holiday soup to use the leftover ham bone.

Red kidney bean soup with smoked ham is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Red kidney bean soup with smoked ham is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook red kidney bean soup with smoked ham using 18 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Red kidney bean soup with smoked ham:

1. Make ready 400 g red kidney beans
2. Take 300 g smoked ham, cut to small pieces
3. Get 3 tbsp oil
4. Get 2 tbsp flour
5. Make ready 1 tsp paprika powder
6. Take 1 small onion
7. Take 2 cloves garlic
8. Prepare 2 large carrots
9. Take 2 large parsnips
10. Get salt (bear in mind the ham is already salted)
11. Take pepper
12. Take chilli (optional)
13. Make ready sour cream (optional)
14. Take For the pasta:
15. Get 1 egg
16. Prepare flour
17. Prepare pinch salt
18. Get pinch turmeric

Used smoked sausage & red beans instead of kidney. I did pick out the fat pieces from the bacon as it floated to the top but well. Smoked ham shanks make a tasty broth for this classic white bean soup that is Southern right down to its soul. This recipe may take a while to make, but it is mostly unattended and your efforts will be rewarded with a deeply satisfying meal.

Instructions to make Red kidney bean soup with smoked ham:

1. In a large saucepan soak red kidney beans in cold water 6 -8 hours or over night. In the same water boil the beans gently until half cooked, then add the smoked ham, and sliced vegetables. Simmer until almost cooked. In the meantime prepare your pasta. Combine flour, egg, pinch of salt, and pinch of turmeric and Knead it into a firm dough. Grate the pasta (sprinkle with flour often so it won't stick), spread out on a towel or plate, and let it dry.
2. Finely chop onion and crush garlic fry both in oil until golden, then add flour and stir continuously for a minute or two be careful not to burn it. Remove from heat and sprinkle with paprika powder, add a little water and pour it into the boiling soup. Let it simmer gently for 5-10 minutes, by this time the soup is cooked. Next, add the pasta and cook until pasta is soft. Season to taste add chilli if like it hot and serve with a little sour cream (optional) and sliced bread roll. Enjoy.

Smoked ham shanks make a tasty broth for this classic white bean soup that is Southern right down to its soul. This recipe may take a while to make, but it is mostly unattended and your efforts will be rewarded with a deeply satisfying meal. Once the broth has simmered for an hour. View top rated Kidney bean and ham soup recipes with ratings and reviews. Our Instant Pot Ham and Bean Soup has tremendous flavor and wonderful bean texture.

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