Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, french onion soup. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
French Onion Soup is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. French Onion Soup is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have french onion soup using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make French Onion Soup:
- Get 50 g dairy free spread
- Make ready 2 large red onions sliced
- Get 2 large white onions sliced
- Get 600 ml chicken stock
- Prepare 400 ml beef stock
- Make ready 125 ml red wine
- Take 1 tbsp tamari
- Get 1 tsp parsley
- Get 1 bay leaf
- Take 1 tbsp balsamic vinegar
- Prepare 4 slices gluten free baguette
- Take 4 tbsps dairy free cheese grated
- Take pinch paprika
Instructions to make French Onion Soup:
- Melt the dairy free spread in a large pan over a low heat - Add the red and white onions and cook for 30 minutes or until caramelised
- Add in the chicken stock, beef stock, red wine, tamari, parsely, bay leaf and balsamic vinegar - Simmer gently for 20 minutes
- Discard the bay leaf - Toast the gluten free baguette slices under the grill
- Divide the soup between four bowls, top with the bread and then the grated cheese - Place under the grill for a couple of minutes and then serve topped with a pinch of paprika
So that’s going to wrap it up with this exceptional food french onion soup recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
