Steps to Prepare Homemade Green Pea and Smoked Eisbein Soup

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, green pea and smoked eisbein soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Green Pea and Smoked Eisbein Soup is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Green Pea and Smoked Eisbein Soup is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook green pea and smoked eisbein soup using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Green Pea and Smoked Eisbein Soup:

1. Take 25 ml oil
2. Make ready 1 large onion, chopped
3. Take 1,2 kg smoked eisbein, not cooked
4. Prepare 3 lt chicken stock
5. Get 1 bunch parsley, chopped
6. Take 1 stem leek, chopped
7. Take 3 stalks celery, chopped
8. Get 2 large carrots, chopped
9. Get 1 tsp salt
10. Prepare 2 tsp freshly ground black pepper
11. Make ready 750 g green split peas

Instructions to make Green Pea and Smoked Eisbein Soup:

1. In a large pot on high heat, fry onions in oil for about 5 minutes or until translucent.
2. Now add stock and eisbein. Reduce the heat and simmer for 80 minutes.
3. Now add the rest of the ingredients into the pot. Simmer for 45 minutes, stirring occasionally.
4. Remove the pot from the heat. Take out the eisbein. Pulse the soup until smooth using a hand blender or liquidizer. Pull the eisbein into small pieces and stir back into the soup. Serve hot.

So that is going to wrap this up for this special food green pea and smoked eisbein soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!