Easiest Way to Prepare Jamie Oliver Roast Butternut Squash and Lentil Soup

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, roast butternut squash and lentil soup. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Roast Butternut Squash and Lentil Soup is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Roast Butternut Squash and Lentil Soup is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have roast butternut squash and lentil soup using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Roast Butternut Squash and Lentil Soup:

1. Get 1 large butternut squash
2. Get 3 stalks rosemary
3. Make ready 2 celery ribs sliced
4. Get 4 garlic cloves peeled
5. Take As needed Olive oil
6. Take To taste Salt and pepper
7. Make ready 200 gm red lentils
8. Take 750 ml vegetable stock

Steps to make Roast Butternut Squash and Lentil Soup:

1. Peel and de seed the squash then cut into small chunks. Add the squash to a deep baking tray, then also add the sliced celery, whole garlic cloves and rosemary.
2. Drizzle with a good glug of olive oil and season with salt and pepper. Stir to coat all the veg in oil, the. Bake in the oven for 1 hour at 190 C - or until the veg is soft and starting to caramelise on the edges.
3. Cook the lentils in boiling water for 20 minutes until tender then drain.
4. Add the lentils and roasted veg to a saucepan (remove the woody stalks of rosemary) and simmer on the hob for ten minutes with 750 ml vegetable stock. Allow to cool slightly before blending. Add more water if you want to thin the soup a little, then season to taste with salt and pepper.

So that is going to wrap this up with this exceptional food roast butternut squash and lentil soup recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!