Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, spinage and lentil soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Spinage and Lentil Soup is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Spinage and Lentil Soup is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook spinage and lentil soup using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spinage and Lentil Soup:
- Get water
- Get dry lentils
- Take chicken bullion cubes
- Make ready carrots chopped
- Get celery stalks chopped
- Take baby Spinage chopped
- Take smoked sausage sliced and cut into quarters
- Prepare 8 oz. can tomato sauce
- Get lemon juice
- Get minced garlic
- Prepare minced onion
- Make ready black pepper to taste
Steps to make Spinage and Lentil Soup:
- Cook lentils with water on high for 20 minutes stirring to keep from sticking.
- Turn down stove to medium low and cook 20 more minutes stirring occasionally.
- While lentils cook, chop up your vegetables and add to lentils as you finish chopping each one.
- Add the rest of the ingredients to lentils and turn the stove up to medium high and cook until vegetables are cooked thru.
- Soup will be hot so be careful when serving. Enjoy!
So that is going to wrap this up with this special food spinage and lentil soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
