Steps to Make Gordon Ramsay Lentil and Vegetable Soup

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, lentil and vegetable soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Lentil and Vegetable Soup is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Lentil and Vegetable Soup is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook lentil and vegetable soup using 19 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Lentil and Vegetable Soup:

1. Make ready red lentils(split masoor dal)
2. Get yellow lentils(split moong dal)
3. Prepare small carrot cubed
4. Get small potato cubed
5. Get clarified butter
6. Prepare onion finely chopped
7. Make ready finely chopped spring onions
8. Take minced garlic
9. Make ready ginger paste
10. Prepare black pepper powder
11. Prepare tomato chopped
12. Prepare tomato puree
13. Prepare cumin seeds
14. Take bay leaves
15. Take garam masala
16. Make ready chopped capsicum
17. Take coriander chopped
18. Get salt
19. Get sugar

Instructions to make Lentil and Vegetable Soup:

1. Heat clarified butter in a pressure cooker.Sprinkle cumin seeds and minced garlic.When they sizzle,add chopped onion and toss lightly.Add carrot, potato,red and yellow lentils,tomato and tomato puree, spring onion,ginger paste and salt.Toss all and add water.Pressure cook 3-4 whistles.
2. Open lid after pressure releases.Cool and blend well in a blender and strain to discard any residue.Add water or vegetable stock to liquify the soup to desired consistency.Pour soup in a wok and boil.Add chopped capsicum, chopped spring onion,black pepper powder,garam masala,pinch of sugar and boil.
3. Serve a bowl of healthy piping hot lentil soup garnished with chopped coriander and fried or toasted croutons.

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