Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, lentil & brown rice soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Lentil & Brown Rice Soup is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Lentil & Brown Rice Soup is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have lentil & brown rice soup using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lentil & Brown Rice Soup:
- Take dried lentils, sorted & rinsed
- Get medium carrots
- Get garlic, minced
- Prepare canned diced tomatoes
- Make ready chicken broth
- Take water
- Make ready long grain brown rice
- Prepare dried basil
- Make ready dried oregano
- Make ready dried thyme
- Take Bay leaf
- Prepare dried parsley
- Get salt
- Make ready black pepper
Instructions to make Lentil & Brown Rice Soup:
- Chop carrots into 1/4 inch pieces.
- In stockpot, combine, lentils, carrots, garlic, undrained tomatoes, chicken broth, water, rice, basil, oregano, thyme, & Bay leaf. Mix well. Bring to a boil over medium-high heat.
- Reduce heat. Simmer, stirring occasionally, until lentils & rice are tender, about 1 hour. Discard Bay leaf.
- Add parsley, salt, & pepper. Mix well. Simmer for an additional 10 minutes. Serve.
So that’s going to wrap it up with this special food lentil & brown rice soup recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
