18/08/2020 06:31

Simple Way to Prepare Ultimate Mushroom soup easy and tasty

by Victor Ryan

Mushroom soup easy and tasty
Mushroom soup easy and tasty

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, mushroom soup easy and tasty. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Mushroom soup easy and tasty is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Mushroom soup easy and tasty is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook mushroom soup easy and tasty using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mushroom soup easy and tasty:
  1. Take mushrooms
  2. Make ready spring onions
  3. Get small onion finely chopped
  4. Make ready olive oil
  5. Prepare fresh milk (tepid)
  6. Get water
  7. Make ready flour
  8. Prepare level tsp salt
  9. Take nutmeg
  10. Take freshly ground pepper
Instructions to make Mushroom soup easy and tasty:
  1. Cut the mushrooms in slices or cubes of whatever size that you like.
  2. Place the olive oil in a pot and sauté the mushrooms with the spring onions and the dry onion for 10 minutes.
  3. Then sprinkle the flour over the mushrooms, mixing well
  4. Then add the tepid milk still stirring.
  5. Add the two cups of water, stir and let it boil for a couple of minutes. Towards the end add the salt, the nutmeg and the pepper. Leave it over slow heat for 5-10’ stirring occasionally.

So that’s going to wrap this up with this exceptional food mushroom soup easy and tasty recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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