Easiest Way to Make Gordon Ramsay Spicy Mushroom Udon Soup

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, spicy mushroom udon soup. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Spicy Mushroom Udon Soup is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Spicy Mushroom Udon Soup is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have spicy mushroom udon soup using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Mushroom Udon Soup:

1. Get vegetable broth
2. Prepare Pre-cooked Udon (here: self-made)
3. Make ready mushrooms (sliced)
4. Take Vegetables of choice/tofu/.
5. Get an onion (diced)
6. Make ready a scallion (diced)
7. Get garlic gloves (diced)
8. Make ready Sambal Oelek
9. Prepare sweet and sour sauce
10. Take garlic powder
11. Get (white) pepper
12. Prepare Salt

Steps to make Spicy Mushroom Udon Soup:

1. 1. Saute onions, scallions and garlic in a pot with plenty of oil
2. 2. Add vegetable broth, spices, mushrooms, tofu and other vegetables of your choice. Cook for around 10 minutes.
3. 3. Add pre-cooked Udon.
4. Enjoy!

So that is going to wrap it up for this special food spicy mushroom udon soup recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!