21/09/2020 02:59

Step-by-Step Guide to Make Ultimate Cream of Mushroom Soup

by Clifford Edwards

Cream of Mushroom Soup
Cream of Mushroom Soup

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cream of mushroom soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Cream of Mushroom Soup is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Cream of Mushroom Soup is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook cream of mushroom soup using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cream of Mushroom Soup:
  1. Get 200 grams mushroom
  2. Make ready 2 + 1 tbsp butter
  3. Make ready 1 tbsp all-purpose flour
  4. Take 1 onion
  5. Prepare 2 cloves garlic
  6. Prepare 1/2 teaspoon black pepper powder
  7. Take 1/2 teaspoon mix herbs
  8. Get As per taste Salt
  9. Make ready 1 cup milk
  10. Get 1 cup water
  11. Take 1/4 cup fresh cream
Instructions to make Cream of Mushroom Soup:
  1. First of all wash mushrooms properly and chop them roughly.
  2. Now heat 2 tablespoons of butter in a pan and add sliced onion to it. Saute it for 2 to 3 minutes then add garlic and chopped mushrooms to it and mix it well. Now add salt, pepper and mixed herbs to it. Cook it on medium heat until mushrooms are properly cooked which will take around 5 to 7 minutes.
  3. Now add one tablespoon of all-purpose flour to it and mix it well. Cook for another 2 minutes on medium heat then add milk and water to it and cook it until slightly thick. When the mushroom mixture becomes thick turn off the heat and let it become cold at room temperature.
  4. Now grind mushroom mixture into a mixer jar until smooth. Add this mixture to the pot and cook it on medium heat. You can add more water or milk if required. Now add one tablespoon of butter and fresh cream to it and mix it well. Let it cook for 5 minutes on medium heat then turn off the heat.
  5. Serve hot mushroom soup with toast bread, garlic bread or sandwiches.

So that is going to wrap this up with this exceptional food cream of mushroom soup recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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