Recipe of Speedy Spooky Mushroom soup

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, spooky mushroom soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Spooky Mushroom soup is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Spooky Mushroom soup is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook spooky mushroom soup using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spooky Mushroom soup:

1. Prepare 2 cup mushrooms sliced
2. Prepare 2 green chilli
3. Get 2 tbsp onions chopped
4. Make ready 2 garlic cloves chopped
5. Prepare 1 tbsp butter
6. Prepare 1 1/2 cup milk
7. Prepare to taste Salt
8. Prepare Coriander leaves
9. Prepare 2 mushroom
10. Prepare 1 cherry tomato

Instructions to make Spooky Mushroom soup:

1. In a sauce pan heat the butter, add in the onions, garlic, chilli and sauté until it becomes translucent. Now add the Mushrooms and salt. Allow it to cook and then cool down
2. In a blender add the cooked vegetables and grind it to smooth paste by adding few spoons of water
3. Heat milk in the same sauce pan and it starts to boil, lower the flame and add the ground mixture. Add salt and allow it to cook on low flame for another few minutes.
4. To make spooky red eye, in a pan sauté 2 whole mushrooms until it is golden brown. Slit the cherry tomato into half and insert it into the mushrooms. Slice a piece of mushroom to form the shape of lips. Garnish with some coriander leaves

So that’s going to wrap it up with this special food spooky mushroom soup recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!