05/08/2020 04:00

Simple Way to Make Speedy Mushroom Soup with Onion Broth

by Essie Yates

Mushroom Soup with Onion Broth
Mushroom Soup with Onion Broth

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, mushroom soup with onion broth. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Mushroom Soup with Onion Broth is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Mushroom Soup with Onion Broth is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have mushroom soup with onion broth using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mushroom Soup with Onion Broth:
  1. Make ready 1/2 cup onion broth
  2. Prepare 1 cup water
  3. Get 3 tbsp flour
  4. Take 1 tbsp butter
  5. Get 100 gr champignon/button mushrooms, halved
  6. Prepare 1 tsp salt
  7. Get Crushed black pepper
  8. Get 1 tsp sliced celery
  9. Get 3 tbsp cooking cream
Steps to make Mushroom Soup with Onion Broth:
  1. Heat butter in a pot. Using low heat, add flour until it becomes a roux. Add onion broth little by little.
  2. Add water and stir continuously until well combined. Add the rest of the ingredients except celery and cream.
  3. When the soup is thick and bubbly, add celery, and then cream. Stir a few times, then it is done.

So that’s going to wrap this up with this exceptional food mushroom soup with onion broth recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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