Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mushroom soup with onion broth. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mushroom Soup with Onion Broth is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Mushroom Soup with Onion Broth is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook mushroom soup with onion broth using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mushroom Soup with Onion Broth:
- Get onion broth
- Get water
- Make ready flour
- Get butter
- Prepare champignon/button mushrooms, halved
- Make ready salt
- Make ready Crushed black pepper
- Take sliced celery
- Take cooking cream
Instructions to make Mushroom Soup with Onion Broth:
- Heat butter in a pot. Using low heat, add flour until it becomes a roux. Add onion broth little by little.
- Add water and stir continuously until well combined. Add the rest of the ingredients except celery and cream.
- When the soup is thick and bubbly, add celery, and then cream. Stir a few times, then it is done.
So that’s going to wrap this up for this special food mushroom soup with onion broth recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
