Recipe of Speedy Healthy Cream Mushroom Soup

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, healthy cream mushroom soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Healthy Cream Mushroom Soup is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Healthy Cream Mushroom Soup is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have healthy cream mushroom soup using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Healthy Cream Mushroom Soup:

1. Get 250 ml Milk
2. Take 1/2 Parsley
3. Take 1 tbsp Olive Oil
4. Make ready 1/2 Green fresh onion
5. Make ready 2 tbsp Flour
6. Take 1/3 tsp Black pepper
7. Get 1/2 tsp Salt
8. Get 4 cup Sliced fresh mushrooms
9. Make ready 1/2 cup Chopped onion
10. Get 2 tbsp Butter

Steps to make Healthy Cream Mushroom Soup:

1. In a large saucepan over medium heat, melt butter and olive oil . Add onion and sauté 3 minutes or until tender. Add mushrooms and sauté 7 minutes or until tender.
2. In a small bowl, whisk flour into a small amount of broth until smooth, then stir into pan. Add remaining broth, bring to boil, and cook, stirring until thickened, about 2 minutes. Reduce heat and stir in half-and-half, salt and pepper. Simmer cream of mushroom soup uncovered, 15 minutes, stirring frequently.

So that’s going to wrap it up for this exceptional food healthy cream mushroom soup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!