05/01/2021 21:41

Recipe of Favorite Mushroom ka Soup

by Eugenia Nichols

Mushroom ka Soup
Mushroom ka Soup

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, mushroom ka soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mushroom ka Soup is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Mushroom ka Soup is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have mushroom ka soup using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Mushroom ka Soup:
  1. Take mushroom
  2. Take Butter
  3. Make ready cream
  4. Make ready lemon
  5. Get cornflour
  6. Prepare black pepper Powder
  7. Make ready Salt
  8. Get Ginger paste
  9. Prepare Cornflour
Instructions to make Mushroom ka Soup:
  1. Cut the mushroom in pieces
  2. Heat the pan and add butter
  3. Add ginger paste and mushroom, salt, black pepper
  4. Mix it
  5. Cover it for 4 min
  6. Grind half mushroom
  7. Take a pan and add 1 cup water
  8. Add cornfloor in it
  9. Cook it for 2min
  10. Garnish with coriander leaves
  11. It is ready to serve

So that’s going to wrap this up for this special food mushroom ka soup recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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