Recipe of Super Quick Homemade Mushroom soup

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, mushroom soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mushroom soup is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Mushroom soup is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook mushroom soup using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mushroom soup:

1. Make ready 1/4 cup butter
2. Prepare 2 pounds sliced mushrooms
3. Prepare 1 yellow onion, diced
4. Get 1 1/2 tablespoons all-purpose flour
5. Take 1/2 tablespoon Thyme
6. Make ready 4 cups beef broth
7. Prepare 1/2 cup half and half
8. Take 2 tablespoon Parmesan cheese
9. Take 2 garlic cloves

Steps to make Mushroom soup:

1. Melt butter in a large soup pot over medium-high heat; cook mushrooms in butter with 1 pinch salt until the mushrooms give off their juices; reduce heat to low. Continue to cook, stirring often, until juices evaporate and the mushrooms are golden brown, about 15 minutes. Mix onion and garlic into mushrooms and cook until onion is soft and translucent, about 5 more minutes.
2. Stir flour into mushroom mixture and cook, stirring often, for 2 minutes to remove raw flour taste. Pour chicken stock and water into mushroom mixture. Add thyme in. Bring to a simmer and cook for 1 hour.
3. Purée soup until smooth and thick. Add half and half, salt & pepper, and Parmesan cheese and stir altogether.

So that’s going to wrap this up for this exceptional food mushroom soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!