Step-by-Step Guide to Prepare Perfect Heather's Potato Fennel Soup

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, heather's potato fennel soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Heather's Potato Fennel Soup is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Heather's Potato Fennel Soup is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have heather's potato fennel soup using 18 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Heather's Potato Fennel Soup:

1. Prepare –for the boil—–
2. Prepare as needed water cover 3 inches above potatoes
3. Take 5 large potatoes
4. Prepare 2 teaspoons ground black pepper
5. Prepare 2 teaspoons salt
6. Make ready 2 teaspoons granulated garlic powder
7. Make ready 2 teaspoons onion powder
8. Make ready 1 large fennel bulb, with stalks and leaves
9. Take ——sausage——-
10. Get 1 pound pan sausage, she used Odom's Tennessee Pride brand
11. Take —the finalization —–
12. Prepare as needed water enough to cover the potatoes 4 inches above
13. Take 2 teaspoons ground black pepper
14. Take 2 teaspoons salt
15. Take 2 teaspoons granulated garlic powder
16. Make ready 2 teaspoons onion powder
17. Prepare 6 envelopes instant mashed potatoes 2 ounces each
18. Get 6 bullion cubes chicken flavor

Steps to make Heather's Potato Fennel Soup:

1. Peel and cut up the potatoes and cut up the fennel
2. Boil the potatoes fennel and spices till potatoes are fork tender.
3. Brown the sausage save the drippings
4. Drain, straining the potatoes and fennel
5. Then cover the fennel and potatoes with water, add spices and bring to a boil.
6. Add sausage and drippings.
7. Add stirring in the instant potatoes a little at the time to thicken soup.
8. Serve, I hope you enjoy!

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