Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, carrot, double onion and coriander soup. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Carrot, Double Onion and Coriander Soup is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Carrot, Double Onion and Coriander Soup is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have carrot, double onion and coriander soup using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Carrot, Double Onion and Coriander Soup:
- Take 500 Grams Carrots. Washed, peeled,cut
- Prepare 3 Red Onions
- Make ready Bunch Spring Onions
- Take 1 whole Bulb Garlic
- Make ready 1 Tablespoon Dried Coriander
- Prepare 2-3 Tablespoons Fresh Coriander
- Make ready 1 litre Vegetable Stock
Instructions to make Carrot, Double Onion and Coriander Soup:
- Add the Carrots to a large saucepan. Roughly chop the Onions, both kinds, and throw in on top.
- Add the dried Coriander, and the peeled and squashed Garlic.
- Add the stock and bring to the boil, then turn down and simmer for 15-20 minutes, covered, until the carrots are soft.
- Add the fresh Coriander and blitz with a hand food processor until it becomes an even consistency. (Chase the carrots!) Enjoy on its own of with bread of your choice!! Happy New Year!
So that’s going to wrap this up for this exceptional food carrot, double onion and coriander soup recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
