Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, french onion soup. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
French Onion Soup is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. French Onion Soup is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook french onion soup using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make French Onion Soup:
- Get 50 g dairy free spread
- Prepare 2 large red onions sliced
- Prepare 2 large white onions sliced
- Prepare 600 ml chicken stock
- Prepare 400 ml beef stock
- Prepare 125 ml red wine
- Get 1 tbsp tamari
- Take 1 tsp parsley
- Make ready 1 bay leaf
- Make ready 1 tbsp balsamic vinegar
- Get 4 slices gluten free baguette
- Prepare 4 tbsps dairy free cheese grated
- Make ready pinch paprika
Steps to make French Onion Soup:
- Melt the dairy free spread in a large pan over a low heat - Add the red and white onions and cook for 30 minutes or until caramelised
- Add in the chicken stock, beef stock, red wine, tamari, parsely, bay leaf and balsamic vinegar - Simmer gently for 20 minutes
- Discard the bay leaf - Toast the gluten free baguette slices under the grill
- Divide the soup between four bowls, top with the bread and then the grated cheese - Place under the grill for a couple of minutes and then serve topped with a pinch of paprika
So that is going to wrap it up for this special food french onion soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
