Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, simple french onion
soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Simple French Onion
Soup is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Simple French Onion
Soup is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have simple french onion
soup using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Simple French Onion
Soup:
Get 1/2 cup unsalted butter
Get 2 tablespoons olive oil
Prepare 4 cups sliced onions
Prepare 4 (10.5 ounce) cans beef broth
Make ready 2 tablespoons dry sherry
Get 1 teaspoon dried thyme
Get 1 pinch salt and pepper to taste
Take 4 slices French bread
Get 4 slices provolone cheese
Take 2 slices Swiss cheese, diced
Prepare 1/4 cup grated Parmesan cheese
Instructions to make Simple French Onion
Soup:
Melt butter with olive oil in an 8 quart stock pot on medium heat. Add - onions and continually stir until tender and translucent. Do not brown - the onions.
Add beef broth, sherry and thyme. Season with salt and pepper, and - simmer for 30 minutes.
Heat the oven broiler.
Ladle soup into oven safe serving bowls and place one slice of bread - on top of each (bread may be broken into pieces if you prefer). Layer - each slice of bread with a slice of provolone, 1/2 slice diced Swiss and - 1 tablespoon Parmesan cheese. Place bowls on cookie sheet and broil - in the preheated oven until cheese bubbles and browns slightly.
So that is going to wrap this up for this special food simple french onion
soup recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!