Recipe of Quick Sweet and Mild French Onion Soup

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, sweet and mild french onion soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sweet and Mild French Onion Soup is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Sweet and Mild French Onion Soup is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have sweet and mild french onion soup using 16 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Sweet and Mild French Onion Soup:

1. Get 4 large sweet onions, sliced thin
2. Make ready 1 cup butter (2sticks)
3. Prepare 6 cups chicken stock
4. Make ready 4 cups water
5. Make ready 4 teaspoons beef bouillon
6. Take 1 teaspoon herbs de providence
7. Take 3 cups croutons
8. Prepare 10 slices Havarti cheese, quartered
9. Prepare 4 large sweet onions, sliced thin
10. Take 1 cup butter (2sticks)
11. Make ready 6 cups chicken stock
12. Prepare 4 cups water
13. Take 4 teaspoons beef bouillon
14. Make ready 1 teaspoon herbs de providence
15. Take 3 cups croutons
16. Make ready 10 slices Havarti cheese, quartered

Steps to make Sweet and Mild French Onion Soup:

1. In a large pot heat the butter and add all the sliced onion. Stirring frequently over medium high heat.
2. Continue to stir till the onions cook down and little moisture is left. The onions should be a rich golden brown color.
3. Stir in the chicken stock, water, bouillon and herbs de providence and bring to a low boil for 10-15 minutes.
4. Remove from heat. Ladle soup into mugs or bowls filling up only half way. Add croutons or stale baguette slices and top with Havarti cheese.
5. Ladle more soup over the cheese till almost full. Add another layer of croutons and Havarti cheese.
6. Pace bowls or mugs in a roasting dish and place under the broiler for about 3-5 minutes.
7. Serve hot and enjoy.
8. In a large pot heat the butter and add all the sliced onion. Stirring frequently over medium high heat.
9. Continue to stir till the onions cook down and little moisture is left. The onions should be a rich golden brown color.
10. Stir in the chicken stock, water, bouillon and herbs de providence and bring to a low boil for 10-15 minutes.
11. Remove from heat. Ladle soup into mugs or bowls filling up only half way. Add croutons or stale baguette slices and top with Havarti cheese.
12. Ladle more soup over the cheese till almost full. Add another layer of croutons and Havarti cheese.
13. Pace bowls or mugs in a roasting dish and place under the broiler for about 3-5 minutes.
14. Serve hot and enjoy.

So that’s going to wrap this up for this exceptional food sweet and mild french onion soup recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!