Steps to Make Ultimate "Baked French Onion" Soup

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, "baked french onion" soup. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

"Baked French Onion" Soup is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. "Baked French Onion" Soup is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook "baked french onion" soup using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make "Baked French Onion" Soup:

1. Prepare 4 Onions
2. Get 96 oz (3- 32 oz. containers) beef broth or beef stock
3. Prepare 1 tbsp worcestershire sauce
4. Prepare 1/2 tsp thyme
5. Take 1 bay leaf
6. Get 4 tbsp butter
7. Prepare 1 salt and pepper
8. Make ready 1 french bread
9. Prepare 1 freshly shredded cheese of your choice. I used alehouse cheddar

Instructions to make "Baked French Onion" Soup:

1. Slice onions
2. On medium high heat, melt 4 tablespoons of butter in pot and put all onions in. Salt and pepper thoroughly.
3. Stir occasionally until unions get soft and brown. About 30-45 minutes.
4. Add Worcestershire sause, thyme and bay leaf while cooking the onions.
5. When browned, add in all the broth. Stir well and let simmer for a couple hours.
6. Slice thin slices of french bread and toast. Butter both side if you wish.
7. Fill oven safe bowl with soup place toasted french bread on top and top with cheese.
8. Broil until melted and slightly brown.
9. Enjoy!
10. Served with a panini.

So that is going to wrap it up for this exceptional food "baked french onion" soup recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!